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Rosé de Loire

Dry Rosé

6,50 €


  • Grapes
    100% Cabernet Franc
  • soils
    Clay and limestone
  • Harvest and vinification
    Mechanical harvest. Rosé from a blend of direct pressing and maceration bringing both freshness and complexity to the wine.
  • Tasting

    Dress : The brilliant disc discovers a limpid pink dress
    salmon.

    Nose : The nose is very greedy. An overripe strawberry aroma
    slightly crushed completes the nose with surprising sweetness.

    Mouth : The frank attack reinforces the sensations perceived by the nose. The mouth develops a volume, a complexity and the end, a dry and straight side reminding that it is indeed a dry Loire rosé.

  • Food / wine pairing
    Salads - Delicatessens - Grills - Pizzas
  • Operating temperature
    Very fresh - 8 to 10 ° C
  • Guard
    Drink within 2 years

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